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Posted on January 15, 2021 by Admin

Heritage Oak Vineyard in Napa Valley

 

Premier Chardonnay Vineyard in Los Carneros AVA/Napa Valley

43.06 Acres with 27.74 planted vineyard acres planted exclusively to Chardonnay | $4,000,000

 

Terroir Description

Carneros AVA earned its status in 1983. One of the world’s premier winegrowing regions, Los Carneros – “The Ram” in Spanish – is located less than 40 minutes from San Francisco. Marin County, the East and North Bays, Sacramento and the South Bay are all just a short distance further.

A cool climate appellation, Carneros has long been known for its distinctive Chardonnays, elegant Pinot Noirs and its sparkling wines. In recent years, Carneros has been recognized for the quality of its Syrah, its Merlot and new varietals now emerging throughout the appellation.

As inland temperatures rise during the day, moist air over the cold Pacific is drawn inland over Carneros, cooling temperatures from mid afternoon into evening. These fresh afternoon winds slow activity in leaves, stressing the vines even when irrigated. Fog rolls in throughout the night and this provides a gentle buffer to the next morning’s sun, repeating the climatic cycle. Carneros was the first wine region based on climate rather than political boundaries.

Carneros soils tend to be dense, shallow (approximately three feet deep), high in clay content, and of low to moderate fertility. These soils impact the vine’s vigor by restricting development of the root system, providing just enough nutrients and water to sustain growth without excess development. Subsoils also vary in Carneros. Each of the different subsoils substantially changes the environment of a grapevine’s roots, and affect the composition of the fruit. As such, the Carneros AVA is known to produce wines with a great amount of diversity.

Full confidential package available with a signed NDA | Call Mark Stevens 707-322-2000 or emailmark.stevens@cbrealty.com

Premier Chardonnay Vineyard Opportunity in Sonoma Valley AVA

Posted on January 15, 2021 by Admin

Sonoma Valley Vineyards

 

Sonoma Valley AVA Chardonnay Vineyard

40.71 Acres with 29.43 vineyard acres planted exclusively to Chardonnay | $4,000,000

Terroir Description
The Sonoma Valley AVA centers on the Sonoma Valley (also known as The Valley of the Moon) in the southern portion of the county. The appellation is bordered by two mountain ranges: the Mayacamas Mountains to the east and the Sonoma Mountains to the west. Along with being the area where so much of Sonoma County’s winemaking history took place, the area is known for its unique terroir, with Sonoma Mountain protecting the area from the wet and cool influence of the nearby Pacific Ocean. The Sonoma Mountains to the west help protect the valley from excessive rainfall. The cool air that does affect the region comes northward from the Los Carneros region and southward from the Santa Rosa Plain.
Because the valley is cooled from the north and south, it is different from other California north-south-oriented grape growing valleys in the interior. In addition, the daily wind that makes its way into the northern and southern sections of the valley slows ripening, which prolongs hang time and promotes natural balance in the wines. In the appellations of the North Coast, the wind is unique to Sonoma Valley and Carneros. The soils of the Sonoma Valley, like the rest of the county are varied. One finds a wide disparity between valley floor and mountain soils; those found in flatter, valley areas tend to be quite fertile, loamy and have better water-retention while the soils at higher elevations are meager, rocky and well-drained. In general, the structure, rather than the composition of the soil, is the deciding factor where grape plantings are concerned.

Full package available with a signed NDA | Call Mark Stevens 707-322-2000 or emailmark.stevens@cbrealty.com